Varq

Провели замечательный семейный ужин в ресторане Varq припроживании в отеле. Заказанные блюда порадовали своим изысканным вкусом и оригинальной подачей. Комплимент от шефа был очень необычный и вкусный. Замечательное впечатление оставил и обслуживающий персонал своим вниманием, вежливостью в общении. Особенно хочется отметить Paranaimka - были учтены все пожелания от выбора места, до степени остроты предложенных блюд. И конечно порадовало угощение от шефа в конце ужина- необычное мороженое

Несколько раз слышал про этот ресторан индийской кухни и только вот довелось посетить, забронировали стол на вечер в 21:00, ресторан был наполовину свободен, хостес хорошо встретила и предложила вариант внутри или снаружи, мы выбрали снаружи так как погода супер. Заказали курицу масала - однозначно рекомендую всем, креветки с рисом - не понравились, мясо супер, а также лепешки гарлик наан их также рекомендую, салат по индийски это нарезанные морковь, лук, огурцы и еще что-то одна порция в стол достаточно, также были какие-то закуски от шефа, все съедобно... Чай и индийская выпечка также понравилась, думаю можно придти снова... Ставлю 4 балла, на 5 баллов к сожалению не дотянули, оставлю еще один шанс в свой следующий визит...

We had a wonderful dinner at Varq and absolutely loved the food, attention to detail, and the overall service. This is Indian fine dining done right. We started with the Bhatti Paneer, which was perfectly cooked—soft, smoky, and an absolute delight. The Palak Patta Chaat was beautifully presented and tasted even better; the use of avocado was exceptional and added a lovely modern twist without overpowering the dish. For the mains, both the Charred Channa Masala and Dum ki Sabzi stood out. The way green and white asparagus were skillfully incorporated into the dishes was impressive—thoughtful, balanced, and very well executed. The breads—Mini Olive Naan, Multigrain Tandoori Roti, and Panchdhaan (five-grain) Roti—were all spot on and complemented the mains perfectly. We wrapped up the meal with Jeera Rice and Indian yoghurt, which was a simple yet comforting end to the savoury courses. Dessert was a big hit with the kids—the Masala Chai Tres Leches was unique and delicious. For drinks, both mocktails were excellent: Keri (raw mango) was refreshing and tangy, while Anar (pomegranate, holy basil, and aquafaba) was beautifully balanced and refreshing. Overall, a highly recommended Indian fine-dining restaurant with great flavours, elegant presentation, and impeccable service. Easily one of the best Indian dining experiences in Dubai.

We had gone for our anniversary dinner and we liked it.. since it was windy seating in the outside was closed. But the inside seating was cosy and warm. Food which we order was a 3 course set menu. Which consist of a appetiser, main course and dessert. We also ordered a soup for our daughter only 2 choice was there one was a veg soup and the other was a Chinese soupy noodle kind of .. it was very tasty. The staff was very welcoming and accommodating.

5/5 for this super amazing restaurant. Celebrated our 15th marriage anniversary here. When we reached no one was sitting outdoors and I kept insisting to give us table outdoors. Well the staff there knew in sometime I might request to come indoor due to shivering cold wind. But they didn’t disappoint us. They put on the heaters outside for us, made us feel comfortable and have a table outdoors. Food is super delicious with incredible variety and presentation. Thank you to our server Jayant for being so kind and patient with us. Cherry on the top, cake to complete the celebrations which I requested I take home as we were with full stomach and an even fuller heart. Highly recommended place.

I visited with my parents for my mother's Birthday . Arjun's service and hospitality is extraordinary. He even arranged a Rose lemonade and brownie cake and got other staffs to celebrate my mother's Birthday. It's a memorable moment for me and my parents. And the Chef came to us and asked the review of the food, that's an amazing gesture. I loved the veg and chicken trio starters, Malabar prawns, mirchi paratha and garlic naan with mouthwatering sauces. I'll come back with more friends just for that service and hospitality. ☺️

I went with my family for the Onam Sadya at Taj Exotica this August (2025), and it turned out to be such a special experience for us. The food honestly felt like home, every dish was so authentic, full of flavor, and prepared with such care. It reminded me of the kind of traditional Sadya you’d expect in Kerala, which is rare to find done so perfectly outside. The service made it even better. The team was quick, attentive, and genuinely pleasant, which meant we could just sit back and enjoy ourselves without having to ask for anything twice. The atmosphere was festive but still comfortable, making it the perfect setting for a family celebration. What really stood out for me was when the chefs themselves came around to check how we were enjoying the food. That personal touch made all the difference, you could feel how much pride they took in what they served. (Chef Sonu Koithara and Chef Anish Matthew) We left with happy hearts and full stomachs. It was one of those meals where everything food, service, and setting just came together perfectly.